The grapes for our Cune Ribera are harvested from our vineyards situated 800 m above sea level on clayey and calcareous soils in the town of Villalba de Duero, Burgos.
The climate is continental, with severe winters and warm summers with cold nights.
The grapes ferment in stainless steel tanks at a controlled temperature, and the wine is aged for 5 months in American and French oak barrels.
Cune Ribera is a cherry red wine with intense red fruit aromas and a good balance, with the spicy nuances brought by its ageing in the barrel.
DESCUBRE MÁS
Cune Crianza
“Cune Crianza has been produced every year since the company was founded. It used to be known as "third year" (the age of the vintage). The philosophy behind the wine remains the same: it aims to reflect a classic Rioja Alta wine, specifically from Haro. Fine with a long finish”