Reserva wines aged for a minimum of 3 years | CVNE

Wines Reserva

Reserva wines typically feature a broad complexity of nuances due to a long ageing process of at least 36 months (3 years), including 12 months in oak barrels. Reserva wines are produced from exceptional vintages. These wines offer a wide variety of complex flavours and nuances obtained during the maturation period in oak barrels.
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